The Classic Melbourne Cup Buffet includes:-
Roast Boneless Chicken Thigh & Chicken Drumsticks (x 2 per person) - Gluten & Dairy Free
Your Choice of 3 Salads (Note in Special Instructions on Checkout)
Super Salad (Roast Pumpkin, Spinach, Curry Chick Peas, Avocado, Goji Berries, Pepita with a creamy Hummus dressing) - Vegan GF
Pasta Salad (Pesto Dressed Pasta with Olives, Cherry Tomato, Capsicum, Spinach and Bocconcini)
Potato Salad w Prosciutto (Chat Potatoes, Capers, Prosciutto, Cornichons, Peas, Shallots, Parsley and Garlic Aioli Dressing) - GF
Classic Potato Salad (Chat Potatoes, Tomato and Red Onion with a Mustard Mayonnaise Dressing) - Vegetarian GF DF
Beetroot & Pumpkin (Roasted Beetroot and Pumpkin with Rocket, Parsley, Walnuts, Smoked Feta and Figs with Tzatziki) - Vegetarian GF
Classic Caesar Salad (Cos Lettuce, Eggs, Bacon, Parmesan, Garlic Croutons)
Fennel Slaw (Green Cabbage Salad with Fennel and Toasted Almonds) - Vegan GF
Classic Coleslaw (Cabbage Mix with Capsicum, Shallots and Corn with a Creamy Mayonnaise Dressing) - Vegetarian GF DF
Raw Broccoli Salad (Broccoli, Beans, Red Onion, Cranberries, Toasted Almonds, Quinoa, Spinach with Vegan Garlic Aioli) - Vegan GF
INCLUDED - Bread Basket with Butter Portions, Eco Friendly Disposable Plate & Cutlery Pack
VEGETARIAN SUBSITUTE ITEM - Vegan Curry Filo OR Pumpkin Spinach Feta Filo
VEGAN GF SUBSTITUTE ITEM - Vegan Vegetable "Not Sausage" Roll (Vegan GF)
